Seafood
Seared tuna served with a lemon lime sauce or ginger peanut sauce.
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An East coast specialty. Served with our spicy remoulade.
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Shrimp tossed with many rustic Mediterranean vegetables and a wonderful aromatic broth.
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Spanish traditional dish with rice, vegetables, chicken, sausage, shrimp and mussels.
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Fresh plump scallops seared until golden brown.
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Baked with our specialty crab stuffing.
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